TRUEAT Tamarind Powder, also known as Imli Powder, is a versatile dehydrated ingredient widely used in Indian cuisine, instant premixes, seasoning blends, chutneys, sauces, and HoReCa applications. Made from high-quality tamarind, our powder delivers a balanced tangy taste and natural flavor that enhances a variety of recipes.

This dehydrated tamarind powder offers a convenient alternative to traditional tamarind pulp by reducing preparation time, mess, and wastage. It is ideal for modern kitchens, food brands, chefs, and food technologists looking for consistency, easy storage, and year-round availability.

TRUEAT Tamarind Powder is suitable for:

• Daily cooking

• Quick meal recipes

• Chutneys & sauces

• Sambar & rasam mixes

• Ready-to-cook premixes

• Instant snack seasoning

• HoReCa recipe bases

• Food product R&D and formulation

Its fine texture and authentic sour taste make it ideal for South Indian recipes, chaats, curries, soups, and spice blends.

Key Benefits

• Authentic tangy tamarind taste

• Easy-to-use powder format

• Long shelf life

• Reduces kitchen preparation time

• No soaking or pulp extraction needed

• Easy storage and handling

• Suitable for home and commercial use

Common Applications

• Sambar & rasam

• Chutneys & dips

• Tamarind rice mixes

• Curries & gravies

• Soups & sauces

• Chaat recipes

• Ready-to-cook premixes

• Snack seasoning blends

• HoReCa food preparation

Perfect For

• Working women

• Home kitchens

• Chefs & culinary experts

• Food technology students

• HoReCa kitchens

• Ready-to-cook food brands

• Spice & seasoning manufacturers

Storage Instructions

Store in a cool, dry, and airtight container away from moisture and direct sunlight to maintain freshness and flavor.